Thursday, August 21 – from 6:00 PM to 9:00 PM
Guided winery tour
Apericena with gourmet focaccia:
- Focaccia with Norcia PGI prosciutto
- Focaccia with burrata and Mediterranean anchovies
All paired with our new label:
- Spoleto DOC Sparkling Wine – 100% Trebbiano Spoletino
DJ set by Joe Rehmer to toast under the stars
€15 per person


